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Auterra is an intimate Armadale wine bar by Clinton McIver, chef and owner of three-hatted fine diner Amaru. Considered an approachable extension of Amaru, Auterra celebrates lesser-known local and international wine producers and thoughtful, seasonally-driven food.

Opening Hours

Mon - Thurs        5pm to late
Friday                   3pm to late
Sat - Sun             12pm to late 
        
 

Find us at

1160 High Street Armadale 3143

Contact

03 85292660

hello@auterrawinebar.com.au 

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